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Food as Medicine Japanese Burdock Root
Burdock root has been used in traditional Chinese medicine for centuries due to its many anti-inflammatory, anticancer, and healing effects.
Apr 18, 2020


Food as Medicine: Shiitake Mushroom Soup
Shiitake mushrooms are known for their medicinal qualities. Studies conducted with shiitake reveal immunostimulatory and antiviral...
Apr 15, 2020


Food as Medicine: Elderberry, Ginger and Manuka Honey
In vitro studies demonstrate that elderberries possess antiviral, antibacterial, and immunomodulatory properties
Apr 7, 2020


Immune Boosting Antiviral Tomato Ginger Soup
Ginger is a delicious ingredient to simply enjoy as tea or to add to your dishes for a boost to your immune system.
Mar 27, 2020
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